Having enjoyed guided group trips in the Balkans and Tatras the last two summers, this year I decided to broaden my horizons a little and make my first visit to Africa! A few friends and family have taken the popular trip to Toubkal over the years, but I was seeking something that would explore the Atlas Mountains a little more extensively. KE Adventure’s two week trek entitled ‘4000m Peaks of Morocco’ fitted the bill perfectly, taking in a couple of other 4000m peaks and visiting some less touristic corners of the High Atlas. It would also be my first foray into supported trekking – although I’ve done plenty of self-sufficient backpacking in the UK and Western Europe, my previous guided trips have always stayed in hotels and guest houses rather than under canvas, so it felt a novelty to engage the services of pack animals: mules in this case.
With an 8:30am flight from Stansted, I took advantage of a £35 Travelodge bed just south of Cambridge to avoid an extremely early drive down from Derby. Despite the wait for the airport car park bus being longer than expected, I was in the airport promptly, and had dropped off my hold bag and got through security with plenty of spare time to get some breakfast before heading to the departure gate. The flight was on time, with Ryanair’s usual ruthless efficiency and uncomfortable seats, and we were on the ground in Marrakech by noon. There were no significant queues for passport control and, by the time I’d bought some Moroccan dirhams in the arrivals hall, my bag had emerged onto the carousel too.
I was due to be met outside the door for a transfer to our hotel but, disappointingly, did not initially find anyone bearing a KE sign among the crowd of others. However, after a few minutes wondering whether I’d need to make a phone call, the driver did arrive and I was actually met by our mountain guide for the week, Mohamed. Another of the group, Simon, was arriving about half an hour later, so I had a bit of a wait before the short drive to the Hotel Blue Sea.

It was actually a bonus to share the shuttle as it meant I had a companion right from the outset. We agreed to meet up in the hotel lobby a little later to walk into the city centre together for an explore. Our wanderings took in a few very-well-maintained parks and gardens, the very old Koutoubia mosque with its large tower, and a foray into some of the famous souks – a labyrinth of under-cover markets that gave a welcome respite from the near 40°C heat but were far too chaotic and crowded for my liking! I’m definitely not a city person, and after that short look around, I felt I’d already seen enough of Marrakech really!


At 7pm, the trekking group all met up in the hotel lobby for a short briefing with Mohamed. It turned out there were six others:
- John and Catriona, a couple from Perthshire
- Kees and Marjo, a couple originally from the Netherlands, but resident in East Lothian for the last few decades
- Matthew, travelling solo from Keswick
- and Simon, from Norwich, who I’d already met
All seemed like good easy-going companions with a passion for the mountains and plenty of hillwalking and trekking experience, so I was feeling positive about the coming fortnight’s adventure. We dined together in the hotel restaurant and got a drink in the bar – the only alcoholic beverage of the trip – before bed.
I didn’t sleep particularly well but was still feeling energetic and ready to go after breakfast. We met up with Mohamed in the lobby again, along with our trek cook Dawud, loaded the waiting minibus and soon set off. Unfortunately, near the edge of town we were involved in a very minor traffic collision – which must be a common occurrence with the very poor lane discipline in Morocco! – and frustratingly were delayed by around an hour as the two drivers negotiated a settlement. The other apparently sought 2000 dirhams but eventually settled for a meagre 300, or about £25! I think the damage to his front wing was only cosmetic. A bit further up the road we stopped for another half hour for Dawud to pick up some final groceries. It was feeling like a long journey by the time we reached the twisting mountain road, recently much improved with a tarmac surface most of the way, up to the village where our trek would start, Oukaimeden.
We alighted near a small reservoir at the start of the village, leaving the minibus with our bags and the group kit to continue to the end of the road. The first stop was to look at some stone- and bronze- age rock carvings on slabs just above the road, mainly depicting animals and weapons. Then we continued past a small military compound, some modern ski hotels, and some very basic Berber houses alongside the river where women were doing their laundry and children playing nearby. It had been a hot and sunny start but clouds were building by the time we reached the minibus, where Dawud was busy preparing our lunch. I forget exactly what that first trek meal comprised, but our regular routine was that lunch started with a couple of pots of sweet mint tea, followed by a rice or pasta salad with lots of fresh vegetables, often accompanied by olives and tinned mackerel, with fresh fruit for dessert.


A little bit of very light rain was falling by the time we’d finished eating. The team of muleteers and their mules were getting ready to load up the huge pile of gear: cooking tent, dining tent, toilet tent, five sleeping tents, a set of rather heavy and bulky sleeping mattresses, all the cooking equipment, two weeks of food for the group and some for the mules, and the duffle bags of overnight kit / clothes that we’d each brought. There seemed to be some confusion about whether they were one mule short of the five we needed, but we set off anyway, leaving them to sort it out.
Soon we made our first entry into the Toubkal National Park. We continued up a dirt road towards the Tizi n’ Ou Addi – tizi meaning pass, a common feature of our route! After an hour or so, a big thunderstorm arrived, bringing heavy rain and flurries of hail. We sought an ineffective shelter beside a small crag and, after a while, Mohamed ran off back down the track to find out why the mule team still hadn’t caught us up. It turned out they had deemed it unsafe for the heavily laden mules to proceed over the pass – probably rightly on slippery rocks – so we abandoned the day’s plan and opted instead to camp in a walled compound at the head of the road.
Approximate route map: https://www.plotaroute.com/route/3438361

Once the rain eased, the muleteers got to work putting up all the tents and we were able to move into our sleeping quarters for shelter. I was sharing a fairly spacious 3-man tent with Matthew. Unfortunately most of the mattresses had got quite wet but I was lucky to be given the driest one as I was the only one who had only brought a half-length Thermarest to supplement it. The evening followed what would become our usual routine: mint tea with biscuits or another sweet treat around 5pm, and dinner around 8pm by candlelight in the dining tent. Dinner was always a three-course affair: soup for starter, a tagine for main course (mildly spiced vegetables and, when available, beef or chicken, generally served with pasta, rice, vermicelli, couscous or potatoes, and more fresh fruit for dessert.
After the meal we were served verbena tea and discussed the plan for the next day – another feature of our daily routine! Mohamed explained that we had two options: either a very big day, doubling up two stages over two high passes, or a more sensible alternative route to the same destination by a different pass. We agreed on the latter and an early start the next day with an unsettled weather forecast.
As usual for the first night of a camping trip, I slept quite poorly. After breakfast in twilight, we handed our duffle bags over to the muleteers for loading – a fifth mule and muleteer had arrived by this point – and set off back down the valley towards Oukaimeden. After passing the reservoir we took a right fork to head up a side valley with a more extensive settlement of Berber houses. We watched a large herd of goats being herded across the mountainside below the peak of Angour. Above the village, we followed some very indistinct zigzags up the hillside, pausing part way for a snack of trail mix distributed by Mohamed, and eventually reached the top of Tizi n’ Ouhattar, at around 3200m.


While we paused there, the mule team caught us up and started their descent the other side. A couple of hours’ descent brought us to the remote village of Agouns, where the muleteers had already set up camp on a terrace beside one of the highest houses. This was higher up the Ourika valley than our intended destination near Timichi, but the planned campsite had apparently been prohibited by the police due to a high flood risk! A nearby stream provided our water supply (to be treated with chlorine or filtered, like all the water we drank in Morocco) and a place to freshen up. The damp mattresses were drying rapidly in the warm sunshine on a grassy bank. Suddenly everything seemed more positive!


After lunch, it was still quite bright. John, Catriona and I opted to join Mohamed for a bonus afternoon walk up to another nearby pass that would give views into the parallel valley that we should have been walking down that day. It was eye-opening to pass through the village’s irrigated farming terraces and see women and children still using mules to do the ploughing. The soil and climate surprsingly allow for two crops a year, and this ploughing was ready to sow the second. Beyond the village, we traversed a loose rocky hillside on a surprisingly stable path, crossed over a shoulder, then made a rising traverse up to the col, from where we could also see the neighbouring village of Iabassene. We returned to camp by almost the same route, pleased that the expected rain had held off save a few isolated spots. Dinner followed the usual routine, and I slept a little better that night.
Approximate route map: https://www.plotaroute.com/route/3438366


Tuesday was the hottest day of the trek, touching 40°C at times. There had been some disagreement between Mohamed and the mule team about how far we would be able to proceed that day. Mohamed was keen to get us back on track for with our planned itinerary but some of the muleteers believed it was too big a day with the heavy loads. The group were a bit frustrated that all these details had not been agreed in advance. No decision had been made even when we set off.
The morning’s walk followed dirt roads – blocked to vehicle traffic by a landslide from the storm in one place – down to Timichi, where there were a couple of tourist guest houses among the Berber houses. From there, we continued down the Ourika valley, on a larger road still mainly used by foot traffic and a few motorbikes, past the village of Anfli to eventually reach a prominent shoulder giving good views down the valley to the town of Setti Fadma.




The team had set up the cooking and dining tents beside the road for lunch, and were advocating for us to pitch the sleeping tents there too. It would have made for a very hot afternoon in the baking sun and an unpleasantly busy camping place, so we were all relieved when Mohamed said he’d managed to convince them to continue a few miles further. Our destination would actually be a bit beyond our scheduled camping spot, as that site had apparently become unavailable due to the construction of a new dirt road.
After lunch, we descended a minor dirt road to a small bridge over the Ourika river – the lowest point of the expedition at around 1500m, flowing through quite a deep and impressive gorge – then reascended steeply to pass the hidden village of Tamatert, attractively nestled on a steep hillside with an array of green irrigated terraces below and towering rocky ridges above. Beyond the village, the track zigzagged up through scattered juniper trees to a 2200m pass, followed by a final steep descent back to the riverside. We camped in a picturesque walnut grove that was pleasantly cool on such a hot afternoon. The river also provided a good place to wash off the sweat and suncream before dusk.
Approximate route map: https://www.plotaroute.com/route/3438369



Wednesday began with another zigzagging climb on a dirt road then a smaller mule track to cross a 2400m spur that gave access to the very isolated Berber village of Amenzal. The houses generally looked in good condition but the whole place appeared to be totally deserted. Apparently all but a couple of residents moved out after the magnitude 6.8 earthquake that struck the area 2023.



Beyond the village, we followed small paths up the valley, which was extensively irrigated and consequently greener than most places we’d been. There was a diverse array of wild flowers on these slopes, perhaps reflecting lighter grazing, although we did find more herds of goats at the head of the valley. Further up, we followed the riverside, crossing over a few times to find the easiest line. After a while, we were above the irrigated area, in a more barren landscape again. The mule team had pitched camp a bit below the Tizi n’ Boukchoud pass at the head of the valley, and lunch was ready soon after our arrival.
Approximate route map: https://www.plotaroute.com/route/3438372




The afternoon brought the second big storm of our trip! Several hours of continuous thunder, torrential rain and sometimes hail kept us inside our tents almost until dusk. It turned out the tents chosen for use in this usually very dry climate were not very effective at all in wet weather: the groundsheets leaked from below, it was impossible to keep the flysheet and inner apart so the rain leaked in from the sides, and the rain even penetrated directly from above during the heaviest spells of rain! Consequently it was rather a struggle to keep ourselves and our gear as dry as possible. Luckily everyone managed to sustain their sense of humour and we got through it in pretty good spirits. We had an earlier dinner and an early night in anticipation of a long day’s walking the next day.
Thankfully Thursday dawned with cloudless skies and a stable weather forecast! This was the day we would visit our first major peak, Adrar n’ Dern at 4002m above sea level. We were up at 5:30am for breakfast at 6 and on the trail soon after 6:30 by torchlight. First light came a little before 7am as we made our way up past some simple shepherd’s shelters to the Tizi n’ Boukchoud at almost 3000m. Two of the muleteers and their mules had walked with us that far. One, Syed, joined us for the climb of the peak to assist Mohamed for the rest of the day. The other waited with the two mules for the other three to catch up once they’d finished packing up camp. They and the cook then took a lower level route to our next camp spot.

The ridge to Adrar n’ Dern was often very reminiscent of the Cairngorms, particularly Ben Avon. There was lots of rocky ground to cross and many false summits to gain on the way! To the west, we had our first views of Toubkal, the highest peak in North Africa, which we would visit a few days later. Surprisingly, the parallel ridge to the east remained covered in a good white covering of snow / hail all morning, even in the sunshine. The pace became frustratingly slow higher up as some of the team really struggled with the low density air. For me, it was slow enough to remain very comfortable aerobically, although I did develop a headache, as I have on previous excursions to this altitude in the Alps and Colorado.





It was after 2:30pm by the time we reached the summit, and I was pretty hungry having only eaten a few handfuls of trail mix since the early breakfast! We spent some time taking in the extensive views, including over the Anti Atlas range to the south, and taking our summit photos. Syed was also pleased to reach the high-point and have his photo taken – his first visit to this peak. Just beyond the summit, Mohamed and Syed prepared cheese and mackerel sandwiches for our well-earned lunch, with a hard boiled egg on the side.


Thankfully, the descent route was not as long as the ascent! After a couple of kilometres along a fairly level ridge, we reached a saddle from which we descended quite steeply on loose scree into the Tinzart valley. Another 90 minutes or so brought us to camp in the flat valley bottom beside the stream at around 3000m. Mohamed shook each of our hands to congratulate us on our first 4000m peak as we arrived. The day had taken 11 and a half hours, and I was amused that he remarked to me “I know that would only have been a 7-hour day for you” – a pretty accurate estimate, I reckon!
Approximate route map: https://www.plotaroute.com/route/3438375

By that time my headache had subsided, as expected, but I was starting to feel rather nauseous. A lie down in the tent for a while helped a little, enough that I was able to eat a small portion of dinner, but it was worsening again by bedtime. By 1am, not having slept at all, I needed to leave the tent to be sick – an unpleasant experience, although I did immediately feel quite a bit better for it and managed to get a few scraps of sleep over the remainder of the night. I suspect the boiled egg was the most likely cause, given that others did not suffer the same fate – perhaps it was too long since it had been boiled!
I only managed a little porridge and tea at breakfast, trying my best to remain hydrated. Thankfully we only had a much shorter walking day on Friday, mostly downhill and ending with an indoor night at a gite. The route ascended slightly to Tizi n’ Ourai then followed an easy path down a ridge to the green valley bottom at Amsouzart. We arrived by late morning and were able to settle into our rooms before lunch (prepared by Dawud as usual) on the terrace. I shared a four-bed dormitory with Simon and Matthew. A power supply and WiFi connection gave an unexpected opportunity to reconnect with home and events in the world for a few leisurely hours over the afternoon and evening. The muleteers took the opportunity to do some re-shoeing of their mules, and Dawud was able to pick up a few fresh vegetables and a bit of meat to add variety to the next couple of nights’ meals. I felt well enough to eat a fairly decent meal by dinner time.
Approximate route map: https://www.plotaroute.com/route/3438378



Saturday’s walk was another short one, although uphill and in warm weather. We followed a road then a well built track to reach the formerly-glacial lake of Lac d’Ifni. This was signposted as a tourist destination, but there were certainly not many other visitors that day! The lake is retained by a high ridge of terminal moraine, with no outflowing river, just leakage through the natural dam. We took a break to enjoy freshly squeezed orange juice at a stall with a good view over the lake, then continued to the far end where our tents had been pitched on flat platforms adjacent to some shepherd’s huts. Some of the group took a paddle at the edge of the lake in the afternoon, but I preferred just to sit in the sunshine. A few other trekkers did pass by later on, and a couple of others camped nearby that night, a sign that we were getting closer to tourist country. My appetite was pretty much back to normal, but I did need to take some Imodium to deal with the final effects of the food poisoning…
Approximate route map: https://www.plotaroute.com/route/3438382


We had another pre-dawn start on Sunday, aiming to get the bulk of the long climb up to the 3650m Tizi n’ Ouanoums pass done before the heat of the day. The walk began on flat ground in the flood plain of the valley bottom, then zigzagged up steeply in a narrow gully. Looking ahead, it was hard to believe there was a mule track through all the crags and boulders! The morning sun was on our backs, giving some dramatic sunrise views back down the valley.

As usual, the mule team overtook us a couple of hours into the walk. We paused near a confluence of streams for a snack break – this spot was actually the advertised campsite for the previous night but is no longer a viable option for large groups as rockfalls during the earthquake buried the most of the original sleeping platforms dug into the hillside. Near the top of the gully, there were a couple of small snow patches, the first winter snow we’d passed on the trip. The crags became increasingly imposing and impressive as we neared the pass, and Mohamed pointed out the start of a more scrambly route up Toubkal to our right.


On reaching the top of Tizi n’ Ouanoums we were rewarded with very dramatic views across the Rheraya valley that is the normal tourist approach from Imlil to Toubkal. The craggy 4000m peaks of Ouanoukrim and Biiguinoussenne towered above us at the head of the valley and directly opposite. To our right was the ridge leading to Toubkal, but the summit was not in sight. The plan had been to have lunch at the bottom of the zigzags leading down to the river, but as we had made better time than expected, we instead continued an extra hour down the valley, all the way to our campsite on terraces outside the Mouflons Refuge, one of two adjacent refuges serving Toubkal.
Approximate route map: https://www.plotaroute.com/route/3438384


The cooking and dining tents had already been set up, and lunch was served quite soon after we arrived. There was some debate about whether we could pitch our sleeping tents on the next terrace down from the mess tents, rather than beside them where we had been assigned places. I’m not quite sure quite how that decision was made, but we did end up setting up on the more spacious and quieter lower terrace, which the group were pleased about, as we would be spending three nights in that spot. We had a relaxing afternoon in camp, with a few light showers passing through later on. Some used the showers in the refuge, but the reports of poor lighting and dirty floors were enough that I decided not to bother, instead having a quicker wash at the basins. After dinner, we got another early night, ready for an early start for the morning’s ascent of Toubkal!
Marjo opted to have a couple of rest days in camp after a strenuous first week. The rest of us set off before dawn, again accompanied by one of the muleteers, Abdul, as well as Mohamed. Although it was early, we were actually one of the last groups of the day on Toubkal. Most groups do a much shorter tour, walking up from Imlil to the refuge one day, climbing the peak for sunrise and then walking back out to Imlil the same day! Although we would miss out on sunrise at the summit, our more leisurely schedule meant we would have the top pretty much to ourselves, and not get back to camp excessively early.
As usual, we only needed headtorches for about the first half hour. The path was easy and well-walked, crossing the river then ascending between boulders to reach a hanging valley leading up to the 3900m saddle between Toubkal and Toubkal Ouest. Sadly Catriona was really suffering from the thin air by that point, and opted to wait at the saddle while the rest of us continued up the rocky ridge to the summit. Pleasingly, I did not suffer any effects of the altitude this time, the extra few days of acclimatisation making all the difference.


It was only about another half hour’s walk to reach the highest point, at 4167m the highest point in the Atlas Mountains and in North Africa. A large and much-photographed metal tripod marks the spot. We spent a while taking group and individual photos and appreciating the views in all directions, although the conditions were quite hazy, particularly looking east towards Adrar n’ Dern. We were surprised that, a few minutes later, a herd of goats wandered up to the summit, helpfully munching a bunch of discarded orange peels on the way!



After a while, we strolled back down to the saddle. Mohamed and Kees joined Catriona starting the descent, while Abdul led me, John, Simon and Matthew on a scenic detour to the West Top. Although about 150m lower than the summit, Toubkal Ouest actually has a more interesting, pointy rocky top, reached by a short arete with a hint of scrambling. The peak gave closer views of our objective for the next day, Ouanoukrim, was a good vantage point to look back to Toubkal itself, and also offered a glimpse of Imlil down the valley through the haze.


After a short while, we descended a steep scree path to rejoin the upward route and, a little while later, caught up with the others taking a break in the boulderfield. We were all back at the campsite for a well-earned lunch followed by a relaxing afternoon and evening in camp. A few drizzly showers actually passed over in the afternoon, evening and night, but thankfully this time it was not enough to penetrate the tents!
Approximate route map: https://www.plotaroute.com/route/3438390
I was surprised that only John, Simon and I were keen to make the ascent to Ouanoukrim the next day. It had not been a physically demanding expedition for me , but clearly most preferred the option of a rest day. The small group meant that we were allowed a slightly later start, around first light, and were able to cover the ground a little quicker. The route followed the valley up, then took a zigzag path up steep scree to Tizi n’ Ouagane at just over 3700m. There we turned right to follow a rocky ridge up, past a few impressive needles and crags, with some easy scrambling in places. Two other small groups were a few minutes ahead, but I think that was all for the day – a much quieter mountain than Toubkal!


After a while, we emerged onto the high plateau of this twin-topped peak. First up was Ras Ouanoukrim at 4083m, a fairly pointy summit with great views of Toubkal and Biiguinoussenne and back down the valley. It was pretty cold with a fresh breeze so we only paused briefly for trail mix and a few photos before continuing gently down to a broad saddle then back up to the slightly higher summit of Timesguida at 4089m. This was more of a flat plateau, not such a good viewpoint, but worth visiting as the third highest peak in Morocco. We took a direct line back across the high plateau to the top of the scrambly ridge then descended by our route of ascent. We were back in camp well before lunch, and had another very leisurely if rather chilly afternoon in camp.
Approximate route map: https://www.plotaroute.com/route/3438396




After three nights camping beside the Mouflons refuge, it was good to be trekking again on Wednesday and heading to somewhere more peaceful for the night. Our route took us up to another high pass, Tizi n’ Aguelzim – a fairly gentle ascent on a well-built path making a rising traverse up the west side of the valley. Some of us took a short walk along the ridge from the pass to reach the slightly higher summit of Jebel Aguelzim.


The Tizi n’ Aguelzim is a very popular route towards Toubkal for trekking groups on shorter trips, so we passed many groups of tourists of different nationalities, and associated groups of their mules and muleteers, going the other way as we made the long descent into the Tamsoulte valley. The first half was very steeply down a scree gully on a fairly loose path with a claimed 78 zigzags (we didn’t check but it seems about right!). Then we traversed across a couple of spurs, passing some herds of goats guarded by dogs, to reach the upper valley. The final section of descent was on a very slippery path (due to rolling gravel on a hard base) through an increasingly impressive gorge. Towards the bottom, we passed a waterfall before reaching easier ground for the final approach to our campsite, situated on terraces below an abandoned refuge. The rest of the day followed the usual routine of mint tea, lunch, relaxing in camp, more mint tea, more relaxing, dinner, and bed.
Approximate route map: https://www.plotaroute.com/route/3438399


Thursday was our final trekking day. After breakfast, we presented our tip to the muleteer team and shook their hands in thanks before setting off. The morning’s ascent was gentle, passing through scattered juniper trees as we had on the first few days of the expedition, to reach Tizi Mzik at around 2450m. From there our destination, the village of Ait Souka just above Imlil, was in sight. A couple of hours of easy descent led us to the valley bottom, where we paused at a cafe by a small waterfall for more freshly-squeezed orange juice. A short walk on streets and paths busy with tourists led us to our gite for the night, Riad Tourtit, another slice of luxury after another five nights under canvas. The muleteers had already dropped off our bags and continued on their journey back to Oukaimeden, which would take them another day and a half.
Approximate route map: https://www.plotaroute.com/route/3438402



We had lunch in the dining room, prepared by Dawud as usual but with some fresh ingredients from town, then relaxed for a couple of hours through the hottest part of the day. After our afternoon mint tea, I joined John and Catriona for a stroll around the local area. Firstly we went along the road towards Aroumd, hoping for good views up the valley towards Toubkal, but it was rather spoiled by all the ongoing construction work – the tourist industry is bringing huge investment to the area around Imlil! Then we headed down the road into the centre of Imlil – quite a few shops selling souvenirs and outdoor gear but we weren’t in the mood for shopping so just had a quick walk through then headed back up to Ait Souka. Some kind of carnival seemed to be kicking off as we walked up the hill, as there was music in the village and we were very much going against the flow of pedestrian traffic!
In the evening we enjoyed dinner by electric light alongside two other trekking groups organised by the same local agent, Maroc Sur Mesure, amusingly equipped with identical sets of cooking and dining utensils. I got a fairly early night but, due to a very firm mattress, didn’t sleep well, and got up well before the appointed breakfast time to sit more comfortably downstairs. After Dawud had served breakfast, our final trek meal, we give him our thanks and presented him with his tip. Soon afterwards, our shuttle back to Marrakech arrived. To our surprise, a single local mule was enlisted to carry our big bags the few hundred metres to the main road where we loaded up into the minibus. It was only about a 90 minute drive, broken mid-way with a short stop at the ‘Women’s Co-operative of Argan Oil’. One of the women, fluent in English, gave a short presentation on the production methods for argan oil, then tried to sell us their various food and cosmetic products, but I did not struggle to resist.
We were back at the Hotel Blue Sea by late morning. Most of us got lunch in the restaurant to fill the time until we could check into our rooms at 2pm. I was quite content just to sit in the cool of the air conditioned hotel room for the afternoon, rather than heading into the chaos of the city. We met at 5:45 to walk together to a Berber restaurant that Mohamed had chosen for our final evening meal together, Ait Bougumez, not far from the Koutoubia mosque. From the rooftop dining terrace we had good views over the main square as we enjoyed the tasty three-course fixed menu: quinoa salad, mixed grill, and a chocolate and banana crepe-like dessert. After dinner we thanked Mohamed for his leadership of our holiday and presented him with his tip, then walked back to the hotel.

Saturday was simply spent on the long journey home. A taxi had been booked for Simon and me at 9pm, getting us to the airport about 3 hours before our flights. It didn’t take long to drop off my hold bag and get through security and passport control, so I had a fairly long wait in departures. I picked up some Moroccan biscuits to share with my colleagues and some lunch items for the flight, more appetising than those offered by Ryanair. The flight was on time and I was back in the UK by 4pm, in my car by 5, and home by 7:15. Plenty of time for some unpacking, sorting and laundry and a decent night’s sleep before the first Peak Raid race of the 2026 season the next morning!
To summarise, it was an excellent fortnight’s holiday that gave us a real flavour of the High Atlas Mountains. It was great to take in so many quiet valleys, passes and villages as well as the more touristy locations around Imlil, and to double my lifetime tally of 4000m peaks from three to six! After a bit of a shaky start that seemed rather disorganised at times, not helped by the disruption of the unseasonably stormy weather, we settled into a good routine and the trek ran very smoothly from Adrar n’ Dern onwards. Although I personally would have preferred longer and more strenuous walking days, and later starts to reduce the length of the empty afternoons in camp, I think the itinerary was well designed for the needs of the group as a whole.
The muleteers and their mules worked hard to make our lives very easy both on the trail and in camp. Dawud’s food was nutritious and filling, if perhaps not as varied and flavoursome as I’d expected. Mohamed guided us expertly along the unmarked and sometimes faint trails. And the group dynamic was definitely the best of the three guided holidays I’ve taken so far, with good humour, easy conversation and no real disagreements, despite our bad luck with the weather. Now I just need to decide which new direction my travels will take me in 2027!
You can view my full photo album on Google Photos here.


















































































































































































































































































































































